How to prep yer Butt!

Posted by on Apr 28, 2012 in Dave's BBQ Advice, Tips & Ramblings | 0 comments

How to prep yer Butt!

So you want to make some pulled pork. No matter whether you cook pork butt in a smoker, grill or oven, trimming and dressing the roast properly makes a huge difference in the end product. We smoked eighteen butts on the weekend and thought we’d show the prep process. These first pic’s cover how to trim yer butt… On the top of the butt there is a thick layer of fat then a thin layer of meat and then another layer of fat above the good stuff. You can usually see from the meaty side of the roast where the layers are. That corner...

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